APA   Click to copy
Lydon, K. A., Farrell-Evans, M., & Jones, J. L. (2015). Evaluation of Ice Slurries as a Control for Postharvest Growth of Vibrio spp. in Oysters and Potential for Filth Contamination. Journal of Food Protection.

Chicago/Turabian   Click to copy
Lydon, K. A., M. Farrell-Evans, and Jessica L. Jones. “Evaluation of Ice Slurries as a Control for Postharvest Growth of Vibrio Spp. in Oysters and Potential for Filth Contamination.” Journal of Food Protection (2015).

MLA   Click to copy
Lydon, K. A., et al. “Evaluation of Ice Slurries as a Control for Postharvest Growth of Vibrio Spp. in Oysters and Potential for Filth Contamination.” Journal of Food Protection, 2015.

@article{k2015a,
  title = {Evaluation of Ice Slurries as a Control for Postharvest Growth of Vibrio spp. in Oysters and Potential for Filth Contamination.},
  year = {2015},
  journal = {Journal of Food Protection},
  author = {Lydon, K. A. and Farrell-Evans, M. and Jones, Jessica L.}
}